Elderberry Lemonade
Elderberry and lemon, two powerhouses of nature, combine to create a delicious and immune-boosting drink. Elderberries are renowned for their antiviral properties, while lemons are rich in vitamin C, which helps strengthen the immune system. Let's dive into how to make this refreshing and healthy beverage.
Equipment
- 1 Jar or container
Ingredients
- 6 cups water divided
- 1 cup sugar adjust to taste
- 1 cup fresh lemon juice
- 1 tablespoon honey optional, for extra sweetness
- 1 cup Unsweetened Pomegranate Juice optional
Instructions
- Prepare Elderberry Base: Learn how to make your own elderberry base here.
- Dissolve the sugar: Add two cups of water and 1 cup of sugar or honey to a pot, or a microwave safe container. Heat and stir until the sugar is dissolved.
- Combine all ingredients: Add the water, sugar water, lemon juice, elderberry base, and pomegranate juice (if using) to your jar of choice and give it a good stir to combine.
- Sweeten and Flavor: Taste and adjust sweetness if desired.
- Chill and Serve: Let the lemonade cool completely, then chill in the refrigerator. Serve over ice and garnish with lemon slices or fresh berries.
Notes
Tips for the perfect Elderberry Lemonade
- Dont add Ice to the jar, only your glass. The ice will melt and dilute the lemonade.
- Start with less sugar, you can always add more but you cant take away.
- Feel free to customize with various fruit juices. I love pomegranate, tart cherry, or grape!
- You can also turn these into delicious popsicles!